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| Spicy Cabbage |
2-3 Tb Sp Oil
Mustard and Cumin seeds (about 1 Tsp)
Asafoetida (optional)
1 Tsp Turmeric Powder
1 Tb Sp Paprika
1 Tsp Cumin - Coriander Powder
1 Tb Sp Sugar (Optional)
1/2 cup or 1 small tomato cut into small pieces
Salt per taste
1/2 Small pepper diced
- Heat Oil and Add Mustard and Cumin seeds, let the seeds crackle
- Add Asafoetida followed by cabbage
- Mix well and cook until 1-2 minutes
- Add all the spices and chopped pepper
- Mix nicely and cover the pan
- Cook on low flame
- You can add little water if you want otherwise watch and dont let it burn
- When Cabbage is half done add tomatoes and sugar
- Cook throughly and serve hot
6 comments:
Hey,
Tasty looking cabbage curry...:)
Dr.Sameena@
http://www.myeasytocookrecipes.blogspot.com/
Thank you Dr. Sameena. Your blog also has very tasty recipes.
This looks delicious -
Thankyou!
Thank you invisibleplanet
This sounds really delicious and something new to try. Thank you for sharing this.
Simon
Thank you Simon and Kieth for visiting my blog and I am glad that you liked the recipe. I am sorry for late reply as life got busy with two kids and my job so did not get chance to visit my own blog since a long time
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