Wednesday, May 14, 2008

Churmana Ladu





Ingredients:-







2 cup wheat flour



1 cup sugar(or you can also use Gud)


1/4 cup oil ( to put into dough)


poppy seeds


10-15 almond


5 cardamom


1 cup ghee ( boiled and purified butter)


water to make dough

oil to fry rolls.





Method:-







In a bowl, mix wheat flour,1/4 cup oil, mix well. Add water as required and make firm dough.





Take dough in your hand , and press tightly and make a roll, Do the same with remaining dough.





Now deep fry all the rolls, until they become light brown. When they cool down, grind these rolls .





Now take these grounded rolls in a big bowl, mix sugar, ghee, cardamom powder and almond pieces together. Make balls out of that. Sprinkle poppy seeds on each sweet ball.(laddu).

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